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Shake Shack now open on Flatbush across from arena

Last Sunday, Danny Meyer's hamburger-and-shakes emporium Shake Shack--open already on Fulton Mall and Old Fulton Street--opened at 170 Flatbush Avenue across from the Barclays Center.

As announced on the Shake Shack blog, the Flatbush Shack has some Brooklyn-specific and even location-specific concretes made with frozen custard:
Originally offered at the Downtown Brooklyn Shack, the Fudge-eddabouitit has chocolate custard blended with fudge sauce, Baked chocolate cloud cookie and Mast Brothers Shack-blend dark chocolate chunks, topped with chocolate sprinkles. A DUMBO favorite, the Brooklyn Pie oh My has vanilla custard blended with a slice of seasonal pie from Four & Twenty Blackbirds. Lastly, the location-specific Nothinā€™ But NETS has chocolate and vanilla custard blended with marshmallow sauce, crispy crunchies and chocolate sprinkles.
And it's very Brooklyn:
In keeping with the Shackā€™s commitment to the environment, the Flatbush Shack is constructed with recycled and sustainable materials and features energy-efficient kitchen equipment and lighting. Chairs and booths are made from lumber certified by the Forest Stewardship Council, and tabletops are made from reclaimed bowling alley lanes from Brooklynā€™s own CounterEvolution
That  extends to a "large-and-in-charge custom ā€œBrooklynā€ mural adorning the feature wall, hand-painted by NYC street art legend Greg Lamarche (aka, SP.ONE)."

From the Eagle

The Brooklyn Eagle, which noted that 75 people were hired, reported:
Michael Pintchik, who owns numerous buildings in the area, is the landlord of the 170 Flatbush Ave. storefront, which formerly housed a furniture store. The rent is $200 per square foot, the Daily News reported.
Note that the Pintchik family, Michael and Matthew, have managed an issue that had some neighbors quite worried: would garish fast-food joints or even a Hooter's (which was nosing around) suck up available space. 

Well, there's a Tony Roma's (in a non-Pintchik building), and there are some unclaimed spaces, but so far a lot of the businesses both appeal to arena-goers as well as the substantial local audience within walking or transit distance.

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